Bodum Chambord Enameled Cast Iron Wok With Glass Lid, Black

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Price: $116.38   

Product Feature

• Bowl shaped design that efficiently distributes heat whether you are using a gas, electric, or induction stove
• Works on all stovetops including induction
• Practical wok rack makes it possible for you to cook vegetables and meat at different times or to keep food warm
• Flat bottom prevents the wok from shifting while you're cooking
• Sturdy cast iron construction

Product Description

The wok is quickly becoming a kitchen staple in many households due to its versatility. Bring it out to stir-fry some of your favorite veggies, or use it to roast, steam or simmer. The wok's unique shape actually came about because of an energy shortage; its rounded sides provide a larger cooking surface that can be heated to very high temperatures while consuming less energy. The Chambord Wok has a shiny enamel coating available in five different colors and a glass lid. It� s made from cast iron, enamel, stainless steel, glass, bamboo and silicone and is 14-1/2-inch in diameter.

Bodum Chambord Enameled Cast Iron Wok With Glass Lid, Black Review

I purchased a cookbook - the Steamy Kitchen Cookbook by Jaden Hair. In this book she reviews the various types of woks and how to select the correct design for your stove. She highly recommended a cast iron wok - and when I was looking through Amazon's options - this wok stood out because it is not only functional, but the enameled outside, makes it a stunning piece of cookware. I've never cooked with cast iron and found that this wok is perfect for the Asian cooking I am learning. Heat distribution is even. The lid actually works for steaming and there is a rack that can be used to keep the food warm, while cooking other items. The wok is very heavy - just be aware of that fact - and you will love your new wok.

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